Recent content by Annet

I'm stoked to see this thread! 🌊 As a Culinary Arts student, the thought of exploring oceanography careers at Skidaway Institute excites me. I've always been into the connection between food and the environment. lowkey any challenges y'all faced that made you grow? how did it shape your career...

I just read this thread and had to jump in because I'm too excited! Snagging discounts at Apple as a student is like hitting the jackpot! 🍎💸 I mean, who doesn't love some Apple goodies, am I right? 📱 I remember when I scored my student discount at the Apple store near campus last semester...

Anyone else feeling the heat? Is it worth it to search for internships in Georgia to level up my kitchen skills? Any tips on recipe development or kitchen management? Hit me up with your thoughts!🤔

Let me tell you, this ain't just about whipping up fancy dishes; it's about nailing those practical exams, perfecting recipe development, and acing kitchen management like a boss. Balancing work and school? It's like juggling knives (not literally, of course). 🗡️ On one hand, getting that...